Trinidad Scorpion Hot Sauce - Everlasting Fire (Heat 14/10) 150ml $13.95
Ghost Pepper Hot Sauce - Oh Boy It’s Hot! (Heat 12/10) 150ml $13.95
1 Review

Tanya’s “Inferno Down Under” Hot Sauce packs some great flavor with the blistering intense heat. This Hot Sauce is made with one of the hottest chili peppers in the world! (Trinidad Scorpion Pepper logs about 1.4 million Scoville units, give or take). If you are not ready DO NOT TRY this! This is for the Extreme Hot Chili Lovers. If you want a sauce that has “knock your socks off” heat, this is the product for you.

Made in Perth, Western Australia from local ingredients. 

In Stock



Ingredients: Trinidad Moruga Scorpion*, Tomato, Mango, Garlic, Onion, Lime Juice, Apple Cider Vinegar, Cinnamon, Cloves, Cardamom, Brown Sugar, Himalayan Pink Salt, Xanthan Gum.

Dietary Info: Vegetarian, Vegan, Gluten Free, Dairy Free, Nut Free, Soy Free, No Artificials.

Recommended Usage:

  1. Use on Scrambled Eggs
  2. Omelets
  3. Pizza
  4. Wraps & Sandwiches
  5. Steaks & BBQ
  6. Curries
  7. Soups
  8. in Marinades
  9. Stir-Fries


What is the Trinidad Moruga Scorpion*?

Trinidad Moruga Scorpion chilies are native to the village of Moruga, Trinidad and Tobago. In 2012, New Mexico State University’s Chile Pepper Institute identified the Trinidad Moruga scorpion as one of the spiciest chilies in the world with heat of 1.2 million Scoville heat units (SHUs).



Weight 0.5 kg
Dimensions 8 × 8 × 15.5 cm

1 review for Trinidad Scorpion Hot Sauce – Inferno Down Under (Heat 13/10)150ml

  1. Jagath Kelum

    Good product!

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